Fresh sourdough bread & carefully made coffee
in the Ottawa Valley.

Handmade
every day
since 2018.

Our sourdough bread is made by hand every day using top tier grains from small farms across Ontario and Quรฉbec.

Our coffee is sourced from Canadian roasters who prioritize flavour, freshness, equitable trade and transparency.

Monthly Bread Schedule

Monthly Bread Schedule

Tuesdays: spelt

Wednesdays: einkorn

Thursdays: red fife

Fridays: sandwich loaf

Saturdays: honey flax

Country Loaf every day

May 2026

May 1/2 : Garlic and Herb

May 8/9 : Mothers Day Weekend! Raspberry Almond Babka

May 15/16 : Olive Focaccia

May 22/23 : Trail Mix Loaf

May 29/30 : Gochujang

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HOURS

Open Tuesday to Saturday 8-4 for coffee, bread, and lunch.