Fresh sourdough bread & carefully made coffee
in the Ottawa Valley.

Handmade
every day
since 2018.

Our sourdough bread is made by hand every day using top tier grains from small farms across Ontario and Québec.

Our coffee is sourced from Canadian roasters who prioritize flavour, freshness, equitable trade and transparency.

Monthly Bread Schedule

Monthly Bread Schedule

Tuesdays: seeded wheat

Wednesdays: light rye

Thursdays: red fife

Fridays: spelt pan loaf

Saturdays: sandwich loaf

Country Loaf every day

July 2026

July 3/4 : Sour Cherry Chocolate Loaf

July 10/11 : FC Brown Bread

July 17/18 : Garlic Scape and Parmesan

July 24/25 : Herbes de Provence

July 31/August 1 : Gochujang

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HOURS

Open Tuesday to Saturday 8-4 for coffee, bread, and lunch.