Fresh sourdough bread & carefully made coffee
in the Ottawa Valley.

Handmade
every day
since 2018.

Our sourdough bread is made by hand every day using top tier grains from small farms across Ontario and Québec.

Our coffee is sourced from Canadian roasters who prioritize flavour, freshness, equitable trade and transparency.

Monthly Bread Schedule

Monthly Bread Schedule

Tuesdays: red fife

Wednesdays: einkorn

Thursdays: spelt

Fridays: everyseed

Saturdays: sandwich loaf

Country Loaf every day

November 2026

November 6/7 : Dill Pickle

November 13/14 : Squash and Sage

November 20/21 : Gochujang

November 27/28 : Gianduja Swirl

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HOURS

Open Tuesday to Saturday 8-4 for coffee, bread, and lunch.